MEAT CUTTER/BUTCHER. $18/Hour & $1500 Sign on Bonus. 7:30 am - 4:30 pm. Monday - Friday. (Current Temporary Schedule MONDAY - THURSDAY 7:30 AM - 6:45 PM). Vermont Packinghouse in North Springfield, VT. is a USDA inspected facility that processes Beef and Pork from slaughter, to cuts, hamburgers, sausages, hams, bacon and more. Requirements. Able to learn to utilize knives and other equipment to perform accurate meat cutting and trimming of meat p...
Livestock Slaughter Assistant. $18/hour. Monday – Thursday (some Friday hours will be mandatory depending on company needs). 7:30 am - 4:30 pm. Vermont Packinghouse in North Springfield, VT is a USDA inspected facility that processes Beef and Pork from slaughter to fully cooked products. We welcome experienced individuals and candidates who are interested in learning the art of animal harvest. We are willing to train. As a member of the Slaughter...
