Join us for this incredible opportunity to be part of our Front Office team as a Night Auditor at Wild Dunes Resort in Isle of Palms, just outside of Charleston, SC. Not only will you be part of a remarkable property, but you'll be a part of a company that was recognized as one of Fortunes 100 Best Companies to Work For in 2021. We Offer Excellent Benefits. Free room nights, Discounted and Friends & Family Room Rates. Medical, Prescription, Denta...
At Wild Dunes Resort, a Destination by Hyatt, we believe our guests choose us because of our caring and attentive colleagues who focus on delivering efficient service and meaningful experiences. We seek an Overnight Front Office Supervisor to help lead our team in creating memorable stays for our guests. Position Overview. In this leadership role, you will support management by embracing key responsibilities such as coaching, training, scheduling...
About the Role. We are seeking a skilled Banquet Server to join our Events team at Wild Dunes Resort. As a key member of our team, you will be responsible for delivering outstanding service and ensuring that every event exceeds our guests' expectations. Responsibilities. Deliver exceptional service to our guests. Assist with event setup and teardown. Maintain a clean and safe work environment.
Summary. Front Office colleagues are responsible for the guest registration process and communication of hotel services and promotions. This highly visible role gives opportunity for casual conversation and has a direct impact on creating the guest experience. Other duties may include processing forms of payment and responding to guest inquires. You'll be the face of Hyatt as a Front Office Associate. If you have worked at other Hotels as a front...
Summary. Summary. . The Bartender is responsible for mixing and serving drinks to guests. S/he will ensure legal age limits for all alcohol consumption. The Bartender assists in maintaining the AAA Four Diamond Standards. The Bartender shall strive to provide exceptional service to both internal and external guests at all times. S/he will be responsible for exemplifying the Wild Dunes Resort Culture as well as promoting Wild Dunes Resort as both ...
Summary. Summary. . The Wild Dunes Resort Housekeeper is responsible for ensuring the standards of cleanliness in assigned accommodations are achieved and maintained on a consistent basis to provide the highest level of guest satisfaction in cleanliness and service. The Wild Dunes Resort Housekeeper must follow the required procedures for handling, cleaning, disposing, or moving of objects/materials and/or the clean-up of blood, infectious materi...
Summary. SUMMARY. The Pastry Supervisor role will be expected to provide a support system for the Pastry Chef and Banquet Chef. This involves recipe and menu development, as needed, execution of a la carte dining and duties relating to staffing of pastry team. The Pastry Supervisor will assist to maintain the AAA Four Diamond Standards. The Pastry Supervisor shall strive to provide exceptional service to both internal and external guests at all t...
Summary. The Activity Attendant is directly involved in the production of on-property recreation activities and entertainment provided throughout the Summer. He/She shall focus on providing and selling quality family activities during the daytime, and entertainment and sales-based activities during the evening. The Activity Attendant shall strive to provide exceptional service to both internal and external guests at all times. S/he will be respon...
Summary. Join us for this incredible opportunity to be part of our Food & Beverage team at Wild Dunes Resort in Isle of Palms, just outside of Charleston, SC. Not only. will you be part of a remarkable property, but you'll be a part of a company that was recognized as one of Fortunes 100 Best Companies to Work For in 2021. We Offer Excellent Benefits. Free room nights, Discounted and Friends & Family Room Rates. Medical, Prescription, Dental, and...
Summary. The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create and implement the menu and concepts. Still, the position is designed so that individuals will work in a manner consistent with that of an independent owner/operator. Responsibilities include. Act as senior leadership by developing and assuming key management responsibilities. Assume the role of liais...
