Overview. Front Desk Clerk Level I is an entry level position with responsibilities that include but are not limited to operating telephones in a polite and friendly manner following proper telephone etiquette, greeting members and guests, assisting with reservations and luggage, distributing resort information and schedules, and collecting and sorting the mail on a daily basis. Responsibilities. Greet guests and provide them with superb customer...
Overview. Responsible for greeting and assisting all resort guests which includes, but is not limites to luggage assistance, delivery assistance, responses to guest inquiries, and assisting the Front Desk when needed. Implement and maintain a service and philosopy which serves as a guide to respective staff and ensure a positive experience for our guests. Responsibilities. Be courteous while meeting and greeting all guests arriving and departing ...
Overview. Will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant, washing dishes and cooking materials by machine or hand, and maintaining kitchen work areas and equipment in clean condition. Will report directly to Executive Chef. . . . . . Responsibilities. Must be knowledgeable in all standard methods of food preparation, cooking times, and portioning to ensure food i...
Overview. Front Desk Clerk Level I is an entry level position with responsibilities that include but are not limited to operating telephones in a polite and friendly manner following proper telephone etiquette, greeting members and guests, assisting with reservations and luggage, distributing resort information and schedules, and collecting and sorting the mail on a daily basis. Responsibilities. Greet guests and provide them with superb customer...
Overview. All applicants must possess a genuine interest in working with children & Pre teens ages 3-12. Must be willing to commit the required energy, enthusiasm and cooperation in all aspects of the training and hands on portions of the program. Responsibilities. Comfortable with giving instructions for daily events and maintaining head count and of all participant in your selected group. . Must maintain a safe environment at all times on and o...
Overview. The responsibilities include but are not limited to taking food and beverage orders, retrieve and serve alcoholic and nonalcoholic beverages and to serve food to the guest according to the resorts food and beverage specifications, courteously and efficiently. Assist with the maintenance and cleaning of the restaurant area and equipment and providing the highest levels of service and professionalism. Performing all duties and adhering t...
Overview. Responsible for cleaning and maintaining all rooms, suites, and indoor common areas. To include but limited to vacuuming floors, dusting, laundering and replenishing linens and towels, disinfecting bathrooms, and washing windows. Responsibilities. Maintains linen cart and supplies neat and organized to department standards. Clean and service assigned guest rooms in a timely and organized manner according to procedures and standards. As...
Overview. Teach all ages, levels, and abilities while helping the existing Tennis Pro with programming needs, court maintanance, and other general duties. Schedule will generally consist of teaching six junior morning clinics a week, followed by adult clinics three afternoons per week. Ability to teach private lessons upon request is also required
Overview. The responsibilities include but are not limited to assisting the servers in the dining room by setting and resetting tables, refreshing water, carrying trays of food into the dining room, clearing tables, and providing the highest levels of service and professionalism. Performing all duties and adhering to the Food & Beverage Service Standards. Responsibilities. Thorough knowledge of Food & Beverage outlet operations including foods, b...