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Bulk Cheese Cutter/Material Handler- 3rd Shift

ABR Employment Services
Wausau, WI Full Time
POSTED ON 1/28/2026 CLOSED ON 3/27/2026

What are the responsibilities and job description for the Bulk Cheese Cutter/Material Handler- 3rd Shift position at ABR Employment Services?

ABR is recruiting a 3rd Shift Product Worker for a leading food manufacturer in Wausau, WI.
The hours are Monday – Friday, 10:55PM to 7:00AM Starting wage is $22.20 per hour. This is a try-before-hire opportunity.

Production Job Overview:
The Bulk Cheese Handler prepares product and cutting to meet customer specifications in compliance with company policy related to GMP’s and Safety.

Job Responsibilities
•              Maintain area, equipment, and personal sanitation.
•              De-box/unwrap cheese from original packaging.
•              Weigh cheese when applicable.
•              Manual Measurement and countdown of cheese needed for customer and order specs.
•              Inspect/clean cheese.
•              Maintain accurate production records.
•              Keep line stocked with product to assure no down time.
•              Operate cutters and lifting equipment.
•              Load cheese into machines / onto equipment for further processing.
•              Pack and seal trim.
•              Productive use of down time.
•              Review order specifications to perform quality checks against customer orders.
•              Direct/communicate to line personnel on order specifications and quality issues.
•              Enter data on production reports.
•              Communicate to line personnel on safety issues.
•              Perform handheld functions using a handheld scanner.
•              Operate a pallet truck.
•              Ability to rotate to all lines in all Bulk positions.
•              All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
•              All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
•              Other responsibilities as assigned by the manager.
Required Education and Experience
•              Basic understanding of manufacturing processes and related equipment.
•              Ability to make minor decisions based on standard practices.
•              Ability to read, prepare, and comprehend production reports and worksheets.
•              Ability to add, subtract, multiply and divide.
•              Ability to communicate with line personnel regarding information contained therein, and regarding quality and safety issues.
Preferred Education and Experience
•              High School diploma or GED. 
•              Ability to promote teamwork. 
•              SAP experience.
•              Basic computer skills.
Working Conditions
•              Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
•              Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
•              Product weight: up to 100 lbs.
•              Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.
•              Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.

ABR Employment Services is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected veterans' status.
Location/Region: Wausau, Wisconsin

Salary : $22

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