What are the responsibilities and job description for the Diet Technician position at Adirondack Health?
Position Summary:
Assists patients in menu selections, interprets Physician's diet orders into balanced meals and provides supervision to Food Service Workers.
Educational Requirements/ Qualifications:
A.A.S. degree with emphasis in diet therapy and nutrition. Registered with a Dietetic Association preferred.
Salary Range:
$19.33 - $28.86 per hour
Salary : $19 - $29