What are the responsibilities and job description for the Cook sauté position at Arancino?
About UsVoted Best Italian Restaurant in Hawaii by Honolulu Magazine’s Hale 'Aina Awards for 10 years running, Arancino blends classic Italian flavors with a modern twist, using the finest ingredients from Italy and fresh, locally sourced products from Hawaii. We have two locations in Waikiki and one at The Kahala Hotel.Join Our TeamWe’re looking for an experienced Pasta Cook with a passion for authentic Italian cuisine. If you love crafting memorable dishes and working in a fast-paced, team-oriented environment, we’d love to meet you.What You’ll DoPrepare and cook a variety of pasta dishes using traditional techniquesCollaborate with the kitchen team on menu innovation and refinementMaintain top standards for flavor, quality, and presentationKeep your station clean, stocked, and efficientWhat We’re Looking ForProven experience as a pasta cook in a high-volume kitchenSolid knowledge of cooking methods, ingredients, and preparation techniquesAbility to thrive under pressure while staying organizedStrong teamwork and communication skillsPerks & BenefitsCompetitive pay based on experienceMedical coverage50% employee dining discountReferral bonusesOpportunities to grow and learn other stationsBring your passion for pasta to Hawaii’s most celebrated Italian restaurant — apply today!Voted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards 10 years running – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii. We have two locations in Waikiki and one at The Kahala Hotel.
Salary : $20 - $23