What are the responsibilities and job description for the Relief Chef/kitchen assistant position at Assisted Living Facility?
Kitchen Assistant
Duties:
- Assist in food preparation and cooking under the supervision of the head chef
- Maintain cleanliness and organization of the kitchen area
- Wash and sanitize dishes, utensils, and cooking equipment
- Assist with inventory management and restocking supplies
- Follow all food safety and sanitation guidelines
- Collaborate with the kitchen team to ensure smooth operations
Experience:
- Previous experience in a kitchen or food service environment is preferred but not required
- Basic knowledge of food handling and preparation techniques
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow instructions
- Excellent communication and teamwork skills
If you are passionate about food and eager to learn, this is a great opportunity to start your career in the culinary industry. We offer a supportive work environment where you can develop your skills and grow professionally.
Please note that this position does not involve bartending duties.
Job Type: Full-time
Pay: $17.27 - $20.80 per hour
Experience level:
- 3 years
Weekly day range:
- Monday to Friday
- Weekends as needed
Work setting:
- Nursing home
Experience:
- Culinary experience: 3 years (Required)
- Cooking: 3 years (Required)
Work Location: In person
Salary : $17 - $21