What are the responsibilities and job description for the Dietary position at Bayside Care Center?
Dietary Services Coordinator
We are seeking a dedicated and detail-oriented Dietary Services Coordinator to join our healthcare team. This role offers an excellent opportunity to contribute to patient care and well-being by ensuring the delivery of nutritious, safe, and appropriate meals. If you are passionate about nutrition and supporting health through dietary management, we encourage you to apply.
Key Responsibilities:
- Plan, prepare, and oversee the delivery of meals in accordance with dietary guidelines and individual patient needs
- Collaborate with healthcare professionals to develop and implement personalized nutrition plans
- Monitor food quality, safety, and sanitation standards in the kitchen and dining areas
- Maintain accurate records of dietary orders, meal preferences, and nutritional assessments
- Educate patients and staff on dietary restrictions, nutritional information, and healthy eating habits
- Ensure compliance with all health and safety regulations related to food service
- Manage inventory, order supplies, and oversee food storage procedures
Skills and Qualifications:
- Proven experience in dietary services, nutrition, or food service management
- Knowledge of dietary restrictions, nutritional standards, and food safety protocols
- Excellent communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment and handle multiple priorities
- Strong organizational skills and attention to detail
- Certification in food safety or nutrition (preferred but not required)
- High school diploma or equivalent; additional education in nutrition or dietetics is a plus
Join our team and be part of a supportive environment committed to improving health and quality of life through exceptional dietary care. We offer opportunities for professional growth, ongoing training, and a collaborative work culture dedicated to excellence.
Salary : $52,000 - $65,000