Demo

Chef

Big Delicious Planet
Chicago, IL Full Time
POSTED ON 3/3/2024 CLOSED ON 3/26/2024

What are the responsibilities and job description for the Chef position at Big Delicious Planet?

Big Delicious Planet, a woman-owned catering company, is looking for a strong Chef to assist with the success of our kitchen operation. BDP, located in Chicago's West Town industrial area, has an Urban Farm on 3 city lots, and is the "Greenest Caterer in America." Join our team, and enjoy watching our food grow outside the window from your station! This is a special company that caterers beautiful weddings, events and corporate meals around Chicago. 


Job entails, but not limited to the following:

  • Directly reporting to owner and Head Chef
  • Prepping and cooking in a high volume catering kitchen
  • Working offsite and onsite private events by overseeing, plating, expediting  
  • Should be able to jump into any kitchen position at any time, have knowledge of menu in full, all prep items
  • Ensure proper sanitation and safety standards
  • Assist Head Chef with maintenance of all equipment
  • Assist with and ensure our sustainable program is being followed
  • Assist in setting up procedures for staff
  • Awareness of food allergy safety
  • Maintaining open line of communication with management


Qualifications

  • Must be fully vaccinated and boosted
  • Driver's license - must be able to drive our small vans to event or run errands
  • Must have a flexible schedule to work days, weekends or evenings when needed
  • Experience working as a line cook for at least 3 years 
  • Experience assembling, garnishing, plating appetizers & plated meals
  • Experience making appetizer platters
  • Ability to work overtime when needed
  • Ability to work independently
  • Confidence and strong cooking ability
  • Conscientious, fast worker
  • Great organizational skills
  • Cool under pressure
  • Strong knowledge of sustainable practices
  • Knowledge of international cuisines
  • Knowledge of locally sourced and international products
  • ServeSafe Sanitation Training
  • Computer skills and experience
  • Kitchen Spanish a plus
  • Physical ability to lift heavy, bulky items of up to 40#, to stand for long periods of time, etc. 

A typical day would be a busy morning and early afternoon cooking, and the afternoon placing orders. Other days would include coming in later to work an event at BDP, offsite at a venue or a residence. 

Benefits & Perks 

• Free meals
• 50/50 insurance after 90 days
• PTO after 6 months, major holidays off, including the day after Thanksgiving and a week around Christmas.
• Corporate donation matching of up to $150

Experienced, qualified candidates only, please. We will reach out to schedule interviews with qualified candidates. This is not a remote position.

Salary : $150

CATERING BANQUET CHEF
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