What are the responsibilities and job description for the BARTENDER/ BARBACK position at Chandlers Boise LLC?
About Us: Chandlers Prime Steaks | Fine Seafood is Boise, Idaho's premier fine dining restaurant, known for its exceptional cuisine and outstanding hospitality. We take pride in creating memorable dining experiences for our guests, and we are now seeking talented and passionate individuals to join our team.
Position: Part Time Bartender/ Barback
Responsibilities:
- Delight our guests with exceptional service, exceeding their expectations at every opportunity.
- Foster a positive and respectful work environment by collaborating effectively with fellow team members.
- Experience in an upscale restaurant/ Cocktail Bar preferred.
- Exhibit strong organizational and efficiency skills to handle fast-paced service with precision.
- Possess a deep understanding of food and beverage to ensure a seamless dining experience for our guests.
- Embrace a continuous learning mindset, staying up-to-date with industry trends and refining your craft.
- Maintain a flexible schedule, including availability to work weekends and holidays, to accommodate our guests' needs.
Qualifications:
- Passion for hospitality and a genuine love for food, cocktails, and fine dining experiences.
- Positive attitude and strong interpersonal skills to create a welcoming atmosphere.
- Proven ability to work effectively in a team-oriented environment.
- Excellent communication skills and attention to detail.
- Knowledge of food and beverage best practices and a desire to expand your knowledge in the field.
Benefits: We offer a competitive salary and benefits package, as well as the chance to work in a renowned fine dining establishment with a dedicated and talented team.
If you are a food and beverage enthusiast who thrives in delivering exceptional service, we encourage you to apply and become a part of our Chandlers Prime Steaks | Fine Seafood family.
To apply, please submit your resume and a cover letter highlighting your passion for food, wine, and hospitality.