What are the responsibilities and job description for the Kitchen Staff position at Clark's Pump-N-Shop?
Kitchen Employee responsibilities includes food prep and cooking, maintaining a fully-stocked kitchen/deli, complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen, customer requests and maintain day to day operations in a timely manner. Must be 18 Years or older.
SHIFT: 4:30 AM- 1:00PM (Full Time)-- 4:30AM-11:00 AM (Part Time)
Responsibilities
- Help coordinate food orders.
- Supervise food prep and cooking.
- Establish portion sizes.
- Organize food supplies and kitchen equipment, as needed.
Requirements and skills
- Proven work experience as a Kitchen Employee, Restaurant Employee, or Gas Station Kitchen experience
- Familiarity with kitchen sanitation and safety regulations
- Excellent organizational skills
- Ability to work as a team in a fast-paced work environment
- Flexibility to work during evenings and weekends
- High School Diploma or GED preferred
- 18 years old or older
Job Types: Full-time, Part-time
Pay: $14.00 per hour
Expected hours: 20 – 35 per week
Shift:
- Day shift
- Evening shift
People with a criminal record are encouraged to apply
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
Salary : $14