What are the responsibilities and job description for the Food & Beverage Supervisor position at Destination by Hyatt?
Organization- Wild Dunes Resort
Summary
Join us for this incredible opportunity to be part of our Food & Beverage team as a Supervisor at Wild Dunes Resort in Isle of Palms, just outside of Charleston, SC. Not only will you be part of a remarkable property, but you'll be a part of a company that was recognized as one of Fortunes 100 Best Companies to Work For in 2021!
We Offer Excellent Benefits:
Full Time and Seasonal Positions available.
Qualifications
Working Conditions:
Hyatt Hotels follows all COVID-19 CDC and Charleston County Health department protocols for the safety of our employees and guests. Colleagues are not required to wear masks at this time, but that is subject to change based on the guidance received by the CDC community level.
Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Summary
Join us for this incredible opportunity to be part of our Food & Beverage team as a Supervisor at Wild Dunes Resort in Isle of Palms, just outside of Charleston, SC. Not only will you be part of a remarkable property, but you'll be a part of a company that was recognized as one of Fortunes 100 Best Companies to Work For in 2021!
We Offer Excellent Benefits:
- Free room nights, Discounted and Friends & Family Room Rates
- Medical, Prescription, Dental, and Vision Insurance after 30 Days of Employment
- Paid time off and holiday pay – Full Time & Part Time colleagues eligible
- Paid Family Bonding Time and Adoption Assistance
- 401K with company match
- Coolest colleague dining facility in the Charleston Region
- Leads and supervises the outlets team
- Conducts daily lineups before each shift
- Communicates all necessary information to the front and back of house staff for each shift
- Ensures physical atmosphere and cleanliness of the restaurant, including inspecting tabletops and side stations
- Responsible for daily report input and logbook entries
- Enforces high standards of hygiene and sanitation within the outlets
- Ensures the security of monies, credit and financial transactions
- Supervises the performance, attendance, attitudes, appearance and conduct of team
- Ability to work a flexible schedule that will likely include evenings, weekends, and holidays
- Must be able to live the Hyatt Values of Respect, Integrity, Humility, Empathy, Creativity & Fun
Full Time and Seasonal Positions available.
Qualifications
Working Conditions:
- Must be able to stand for long periods of time
- Must be able to repetitively lift, push, pull & carry up to 15 lbs., frequently up to 25 lbs. and occasionally up to 75 lbs.
- Must be able to twist, bend and squat frequently; kneel or crawl occasionally; infrequently climb a ladder
- Must be able to perform repetitive hand & arm movements, pushing and pulling and simple grasping frequently; squeezing, overhead reaching & fine manipulation occasionally.
Hyatt Hotels follows all COVID-19 CDC and Charleston County Health department protocols for the safety of our employees and guests. Colleagues are not required to wear masks at this time, but that is subject to change based on the guidance received by the CDC community level.
Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.