What are the responsibilities and job description for the Supply Chain Coordinator position at Gleaners Food Bank Of I?
Position Purpose:
The Supply Chain Coordinator is responsible for data entry of products received by Gleaners Food Bank through donations and purchases. The coordinator will work with Supply Chain & Logistics, Food Acquisition, Receiving, and Inventory Control with all activities related to the receipt of food to reach annual goals. All responsibilities shall be consistent with Gleaners Food Bank's mission to lead the fight against hunger.
Benefits:
- Medical/Dental/Vision
- Generous PTO, all federal holidays, volunteer days and birthdays
- On-site exercise facility
- Robust Wellness Program
- 403 Plan with Match
- Success Sharing Incentive Plan
Essential Functions of the Supply Chain Coordinator:
- Primary functions include entry of all product receipts into our warehouse management system (WMS), ensuring all incoming shipments recorded accurately and in a timely manner.
- Verify accuracy on type and quantity of product being received versus what was ordered or expected according to purchase or donation orders.
- Use WMS to process the movement of inventory on or for packing or repacking operations.
- Review and document product quality issues.
- Scan and record nutrition values of product received into our WMS.
- Scan Bill of ladings into our computer system and send a copy to our donors/vendors as needed.
- Maintain inventory integrity on a per warehouse receipt transaction in regard to purchased, donated and government allocated product, alongside cost of product on receipt.
- Communicate with warehouse management, other departments, and other business partners to maximize efficiency, maintain inbound load accuracy and assist in resource allocation.
- Assist in product forecasting, planning, sales support and purchase support.
- Schedule all inbound/outbound shipments to Gleaners Food Bank of Indiana.
- Maintain and improve processes and data within our WMS.
- Work safely and accurately with minimal supervision.
- Change tasks and assignments as the needs of Food Strategy team requires.
- Operate PIT equipment according to Gleaners and OSHA guidelines.
- Ensure compliance and adherence to all food safety guidelines according to GFB, Feeding America, AIB, USDA, ISDH and any other applicable processes or regulations for safe and sanitary production and storage of all products.
- All other duties as assigned.
Requirements of the Supply Chain Coordinator:
- 3-5 years of experience or Bachelor's Degree/ equivalent
- Prior experience in customer service, logistics, warehousing and data management is desired.
- Ability to stand for long periods of time; walk; use hands to finger, handle, or feel; reach with hands and arms.
- Ability to lift and/or and move 50 lbs. 1% of the time.
- Ability to speak clearly.
- Ability to operate machine, mechanical, and electrical equipment.
- Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.
Qualifications of the Supply Chain Coordinator:
- Excellent interpersonal, oral, written communication skills
- Strong attention to detail
- Ability to read, write and to understand instructions.
- Problem solving – identifying and resolving problems in a timely manner; developing alternative solutions; working well in group problem solving situations.
- General knowledge of warehouse processes and warehouse systems, intermediate PC skills including Microsoft Office applications, Outlook and ERP
- Ability to communicate professionally and respectfully with all staff members, agencies, volunteers, and donors.
- Ability to perform basic math functions, (addition, subtraction, multiplication and division)
- Ability to count accurately and maintain accurate records.
- Understands warehouse inventory.
- Be accountable and meet deadlines on a consistent basis.
- Maintain a positive attitude.
- Ability to execute instructions with exacting (100% compliance) attention to detail.
**Full profile is attached as a PDF**
Gleaners Food Bank is an Equal Employment Opportunity Employer and provides equal opportunities for employment and advancement for all individuals, without regard to race, color, national origin, religion, sex, gender identity, gender expression, sexual orientation, disability, age, marital status, family/parental status, pregnancy, leave status, genetic information, veteran status, creed, citizenship status, income derived from a public assistance program, political beliefs, reprisal or retaliation for prior civil rights activity, or any other status or category protected by applicable federal, state, or local law.