Baker

GREAT BARRINGTON LOCATION ONLY

This position helps the bakery team develop, guide, and hold the culinary baking vision of Guido’s. Help with the creation, evolution, and refresh of the baking offerings through recipe development while staying true to the brand. Our bakery is brand new, so the sky's the limit with what the right person can do. Since we are a family-owned grocery and specialty market work life balance is important. This could be a dream opportunity for the right baker who may be looking to get out of the grind of a hotel or restaurant gig.

Our staff is a diverse group of dedicated and creative food-lovers whose enthusiasm and knowledge make the store a true destination for the community and beyond. As an employer, Guido’s works hard to foster an inclusive atmosphere for all staff to contribute to the success of our stores. We offer competitive pay and benefits and place a strong value on work/life balance.

Previous baking experience is required, formal training/schooling is preferred but not required.

Shifts: This can be a full-time or part-time position. One weekend day availability is a must. Shifts are 6-2:30pm

Pay Range Up to $20.00/hr, commensurate with experience

Duties and Responsibilities

• Works with the bakery team preparing, producing, and helping develop recipes.
• Ensure that all food and products are consistently prepared and served according to the Guido’s recipes, portioning, cooking, and serving standards.
• Ensure attractive presentation and quality of all baked goods
• Ensure that all equipment is kept clean and in excellent working condition.
• Maintain cleanliness, sanitation, and organization along with the safety of all work areas
• Help maintain a work environment that promotes teamwork, performance feedback, recognition, mutual respect, and employee satisfaction

Key Skills Required

• Passion for food; should be bright, seasonal, and ingredients driven
• Ability to work effectively within a collaborative team environment
• Ability to communicate effectively
• Active Food Safety Certificate
• Ability to successfully manage multiple projects/priorities and deliver results in a demanding work environment
• Must be organized, able to multi-task, and easily adapt and respond to change
• Ability to follow instructions and procedure
• Effective time management skills
• Strong work ethic and integrity

Benefits

• Health Insurance
• Employee discount
• Dental Insurance
• Vision Insurance
• Referral program
• 401(k)
• 401(k) matching
• Paid sick time
• Paid time off

Guido’s is a family-owned grocery and specialty market with two locations in the Berkshires. Our staff is a diverse group of dedicated and creative food lovers whose enthusiasm and knowledge make the store a true destination for the community and beyond. As an employer, Guido’s works hard to foster an inclusive atmosphere for all staff to contribute to the success of our stores. We offer competitive pay and benefits and place a strong value on work/life balance. We have great benefits (including 20% off your groceries, a complete insurance plan, and a 401K with up to a 4% match), lots of opportunities for growth, and amazing team members.

At Guido’s Fresh Marketplace, we believe that everyone—employees, customers, vendors, and our greater community—have a right to safety, representation, and good food. We are committed to a transparent culture within the company, so that all employees, from the bagger to the CFO, are heard and respected. We honor the diverse heritage of our employees and customers, strive to provide high-quality and culturally appropriate foods for our community, and work to make our stores accessible and welcoming for all.

Our company is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status. All employment is decided based on qualifications, merit, and business needs. (EEOC.gov, 2021)

Job Type: Full-time

Pay: $20.00 - $25.00 per hour

Expected hours: No more than 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Paid time off
• Referral program
• Vision insurance

Restaurant type:

• Bakery

Schedule:

• 8 hour shift
• Every weekend
• Monday to Friday

Experience:

• Commercial Baking: 1 year (Required)

Work Location: In person

Salary : $20 - $25