What are the responsibilities and job description for the Kitchen prep position at Haidilao Hot Pot?
The Kitchen Prep is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures.
To include daily prep, preparing ingredients, keeping kitchen clean and orderly.
Physical Requirements :
- Ability to lift, carry, deliver items weighing up to 20-40 pounds throughout an eight-hour shift
- Ability to safely utilize knives and equipment.
- Ability to bend, stoop and reach for products and items
- Ability to work to various temperature environment, for example low temperature in the refrigerator and high temperature in the cooking area
- Ability to work in loud areas, for example, the music for special performance and / or loud noise from the dishwasher machine
- Ability to attend work as scheduled, working various schedules and shifts throughout normal business hours
Education & Qualifications :
- California Food Handler Certificate
- Cooking and Prep experience or Back of the House experience preferred
- Fluent in English / Preferred languages : Mandarin and Spanish
Responsibilities :
- Set up and stock stations with all necessary supplies
- Prepare all food items as directed in a sanitary and timely manner
- Plates food in an attractive manner to maximize customer enjoyment
- Operate standard kitchen equipment safety and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Quickly complete opening and closing duties each shift setting up and tearing down the line to ensure you, your peers and your’ location are set for success.
- Follow all policies and processes communicated by your Manager or the Company.
- Strictly adhere to all Company and government health and safety standards with a focus on Human Safety; Food Safety and Chemical Safety and Sanitation Standards
- Performs other related duties as assigned.
Benefits :
- Provides employees discounts to dine at all 1400 Haidilao Hot Pot locations globally
- Provides on-site staff meal
- Provides medical insurance to qualified full-time employees
- Provides Birthday gift and celebration
Requirements :
- Able to anticipate needs of others in the kitchen and proactively work to meet those needs
- Strong attention to detail
- Knowledge of restaurant prep and cooking methods
- Obtain the California Food Handler Certificate
Super Hi International is a restaurant brand primarily serving Haidilao Hot Pot worldwide. We strive to deliver a signature dining experience with a focus on service, food and dining atmosphere.
Since opening our first restaurant in Singapore in 2012, we currently operate 108 restaurants in 11 countries across four continents as of 2022 - namely Singapore, Malaysia, Vietnam, Thailand, Indonesia, Japan, South Korea, United States, Canada, United Kingdom, and Australia.
We are the third-largest Chinese cuisine restaurant brand and the largest hot pot restaurant brand in the international market*.
In over a decade of development, we have upheld Haidilao’s core value of changing your future with your own hands , to satisfy two critical groups our employees and guests.
Under our proven management philosophy of aligned interests and disciplined management , the interests of our employees are highly aligned with our organization, motivating them to drive our dynamic bottom-up growth.
To provide our guests the signature Haidilao dining experience with our focus on service, food and atmosphere, we offer signature menu items, such as our spicy Sichuan-style soup base and hand-pulled noodles along with iconic services like birthday celebrations, manicures, face-changing and noodle dancing performances.
We also make adjustments to our services and menu items based on local culture, tastes and preferences.
Capitalizing on our decade-long international experience and our broad and loyal guest base, we believe we are well-positioned to build the leading international Chinese restaurant brand and to spread Chinese cuisine culture across the globe.
- International market indicates global markets exclude Mainland China, Hong Kong, Macau, and Taiwan markets.
Last updated : 2024-06-27
