What are the responsibilities and job description for the Executive Chef position at Harper Associates?
Executive Chef – Detroit
Great Opportunity for candidate looking to return home to Michigan!
Harper Associates has been retained for this search.
Recruiting for an Executive Sous or Sous Chef who enjoys a hands on opportunity with a Downtown Detroit boutique hotel venue with multiple casual restaurant and beverage concepts (rooftop dining), along with catering. Responsible for directing and mentoring culinary team. Prefer Culinary Degree and high volume, hotel/restaurant experience with focus on training and kitchen management. Excellent salary, medical benefits, bonus.
Please email resume in confidence to Ben Schwartz : ben@harperjobs.com
Ben Schwartz | President | Harper Associates
Direct: 248-737-0431 | Fax 888 737-8525
ben@harperjobs.com www.harperjobs.com
Salary : $75,000 - $80,000
