Cook- Skilled Nursing Facility

As a nursing home cook, you prepare meals for breakfast, lunch, and dinner.

You will work with health care staff to ensure appropriate nutrition for each resident. Other duties include practicing safe food handling, keeping a clean kitchen and dining room, and working with the Food Service Director. You also assist with purchasing food, recommending proper quantities and items based on resident demand and dietary needs.

Qualifications:

• Preferred 1 year experience working in a Long-Term Care Facility
• Preferred 1 year experience as a cook at a Long Term Care Facility
• Must be fully vaccinated for Covid-19
• Reliable means of transportation
• H.S graduate/ G.E.D