What are the responsibilities and job description for the Dough Room position at Pizza King?
HIRING AT MULTIPLE LOCATIONS!!
Starting pay rate is $12.00/hr.
Pizza King is in search of a hard-worker who has a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough by hand, from scratch, every day. We care about what we put into our food, just like we care about our employees. Our dough makers are the heart and soul of our restaurants.
Benefits at Pizza King:
- Early morning shifts allowing for evenings off
- Holiday’s off following some exceptions
- 401(k) program with Employer Match
- Paid Time Off
- Advancement opportunities
- $300 employee referral bonus
- Meal discounts while on the clock
- 30% discount when you dine-in or carry-out
- $50 birthday dinner and paid day off for your birthday
- Flexible scheduling available for full and part-time employees
- Health, dental, vision, accident, critical illness, and life insurance offered to eligible employees
- Years of Service Bonus - employees are given a bonus once they reach a milestone anniversary
Dough Room Requirements:
- 18 years of age
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Dough Room Responsibilities:
Individual:
- Hands-on food preparation
- Prepare dough from scratch
- Strong aptitude for following recipes
- Package dough for delivery
- Ability to lift heavy boxes of dough onto shelving and a 50-pound bag of flour into the mixer
- Maintain established standards of sanitation, safety and food preparation as set by the local and state health department; maintains an orderly, sanitary and safe dough room
- Good interpersonal skills and the ability to work in a team environment
- Ability to safely operate all dough room equipment
- Responsible for receiving and storing food and supplies in a safe and approved manner
- Strong math skills with the ability to calculate portion sizes and limit food waste is required
- Obtain a complete knowledge of procedures and follow them.
Other
- Prepare dough items while following the proper recipes to maintain a consistent product and nutritional value
- Work in assigned stations as directed by the person in charge; 1. Batches, 2. Cut & Ball, 3. Sheeting, 4. Stacking, 5. Dough Pulls
- Complete all assigned cleaning and prep-work
- Perform any other assignments or tasks assigned by your manager or supervisor
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Physical Requirements:
- Able to work in a sitting position, standing, and walking position with frequent changes between positions.
- Able to reach, bend, stoop and frequently lift up to 50 pounds.
- Able to be on your feet for extended periods of time.
- Attendance at work is required.
Pizza King is loved by the communities that we are established in. We ask that our employees take pride in their work and focus on quality to ensure customer satisfaction.
**reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions**
Salary : $12
