What are the responsibilities and job description for the Bakery Clerk - Crown Point Franciscan position at Strack & Van Til?
ESSENTIAL FUNCTIONS
Bakery Clerk activities:
- Assists customers
- Stocks and rotates product
- Inspect bakery products for freshness
- Faces merchandise in the department
- Cuts open boxes with a box cutter
Other activities:
- Takes orders
- Builds displays
- Cleans/sanitizes department, back room and cooler/freezer
- Receives delivers and arranges stock in cooler/freezer
- Prepares and packages product
Minimum Requirements: A positive customer service attitude & pleasant personality, effective memory skills, good hand eye coordination, dependability, ability to follow directions & a strong willingness to learn.
Work environment: Normal exposure to weather and temperature extremes. Exposure to cooler and freezer do not exceed 1 hour at a time.
Diversity Statement:
At Indiana Grocery Group, we believe in diversity and inclusion and always value and treat everyone with dignity and respect. Our associates are passionate about providing excellent customer experiences and helping our associates grow. In order to sustain this culture, we will welcome individuals who are diverse in race, color, creed, religion, sex/gender, sexual orientation, gender identity or expression, age, marital status, national origin, ancestry, disability, veteran status, genetic information, or any other legally protected status. Also, we are committed to sustaining a professional working environment where everyone feels welcome, important and appreciated.