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Culinary Server

Triple Crown Senior Living
Jeffersonville, IN Full Time
POSTED ON 8/5/2025 CLOSED ON 9/3/2025

What are the responsibilities and job description for the Culinary Server position at Triple Crown Senior Living?

Position: Culinary Server- Bridgepointe Gardens

Schedule: FT includes weekend rotation; AM & PM shifts available

Location: 3100 Utica-Sellersburg Road Jeff, IN 47130

Compensation: $16-17/hr

At Bridgepointe Gardens we are committed to providing compassionate, high-quality care that enriches the lives of our residents. Our team creates a welcoming environment where residents feel at home, supported, and valued. Join us and make a difference in the lives of seniors every day!

We are seeking a dedicated and detail-oriented Culinary Server to join our team. The Culinary Server plays a vital role in ensuring smooth and efficient meal preparation, providing exceptional dining service, and maintaining cleanliness in the kitchen and dining areas. This position is integral to creating a positive dining experience by supporting all aspects of meal service—before, during, and after meals—while upholding the highest standards of hygiene, organization, and teamwork

Essential Duties

  • Assist in meal preparation and portion allocation according to the menu and weekly schedule
  • Complete resident checklist and report results to cook or Culinary Director (CD)
  • Assist in meal service in accordance with sanitation standards
  • Immediately inform CD of any substandard food quality
  • Monitor food and beverage to ensure proper temperature
  • Buss tables and wash dishes using the full hands in, full hands out method
  • Clean equipment as assigned
  • Maintain dining room and kitchen area in clean condition, in accordance with community procedures
  • Prepare, handle, store, and dispose of food in accordance with state and federal regulations
  • Clean workspaces, cooking and serving equipment, trays, and dishes according to standards
  • Load and unload the dishwasher, store clean equipment and dishes properly

Work Experience Requirements

  • A high school diploma or equivalent required
  • Successful completion of all ServSafe educational requirements
  • Excellent organizational, time-management and computer skills
  • Enthusiasm and a positive attitude
  • Work independently, maintain confidentiality and professionalism, and be a positive leader
  • Demonstrate practical interpersonal skills as well as sound judgment and good decision-making skills
  • Maintain good working relationships with residents and co-workers
  • Proficiency in basic computer applications (e.g., Microsoft Office)
  • Ability to lift, push, or pull 50 pounds and bend, twist, stoop, kneel, and reach and sit for long periods
  • Willingness to perform additional duties as assigned

What We Offer

  • Competitive salary and benefits package
  • Comprehensive health, dental, and vision insurance
  • Opportunities for professional growth and development
  • A supportive and collaborative work environment
  • The chance to be a part of a growing, vibrant company

Salary : $16 - $17

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