What are the responsibilities and job description for the Busser position at Zaharakos?
About us
Zaharakos, the world-renowned confectionery, was opened October 20, 1900, by three brothers from Greece. Following the Zaharako brothers' visit to the 1904 St. Louis World’s Fair, Zaharakos has served countless Hamburgers, Hot Dogs, Club Sandwiches, French Fries, Ice Cream-filled Waffle Cones, and Old-Fashioned sodas, all of which were introduced at the same World’s Fair! Over the last 60 years, Zaharakos' Classic Gom Cheese-Brr-Grr has been a favorite of locals and media alike! The future of Zaharakos continues moving forward with the values of the Zaharako and Moravec families, with a tradition of hospitality and preservation of the great city of Columbus, Indiana. Be part of the magic and keeping the traditions of Zaharakos alive!
Our work environment includes:
- Food provided
- Growth opportunities
We are looking for a Busser to join our team at our casual dining restaurant. The successful candidate will be responsible for ensuring that all tables are cleared and cleaned in a timely manner, as well as restocking items such as silverware, napkins, and condiments. The ideal candidate will have a positive attitude and be able to work in a fast-paced environment. We are looking for someone who is reliable, organized, and able to multitask efficiently.
Responsibilities:
- Set up tables with appropriate utensils and condiments.
- Clear and reset tables after guests have finished their meals.
- Clean and maintain dining areas, including wiping down tables, chairs, and counters.
- Redirect questions from guests to managers.
- Ensure that all dishes are properly sanitized before being reused.
Job Types: Full-time, Part-time
Pay: $9.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 4 hour shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person
Salary : $9