We are looking for Hospitality managers for our Multiple Location on our busy property. The ideal candidate would possess the following. 1. Experience in MICROS/Opentable. 2. At least two years food/beverage management experience. 3. Strong Beverage & Food Knowledge. 4. Time Management & Multi-tasking ability. The manager will be responsible for. 5. Recruiting, Hiring, Training and Scheduling Staff. 6. Deal with customer issues in a professional ...
