We are seeking a highly skilled and experienced individual also willing to train to assist in the Bar Area. A Barback , or Bartender Assistant, is responsible for assisting Bartenders to ensure they have everything they need to serve customers efficiently. Their duties include replacing kegs, restocking glasses and other supplies needed to make drinks and maintaining a clean dining space throughout their shift. Barback Duties and Responsibilities...
This job offer is not available in your country. Dining Room Manager. Restaurant. We are seeking a highly skilled individual to oversee the Daily Operations of our Fine Dining Restaurant. As the Manager you will be responsible for ensuring the staff deliver exceptional service to all our guests, while effectively, making sure all Staff is properly Trained. Responsibilities. Dining Room Manager is responsible for overseeing the daily operations of...
We are seeking a highly skilled and experienced Food and Beverage Manager to oversee and optimize all aspects of our F&B operations. As the manager, you will be responsible for ensuring the delivery of exceptional guest experiences, while effectively forecasting, planning, and managing F&B orders, staff, and finances. Your primary objective will be to maximize sales and revenue by consistently meeting and exceeding customer expectations, fosterin...
POSITION. Maintenance Technician. DEPARTMENT. Maintenance. . SUPERVISOR. Chief Engineer. . . . . Job Summary: Great opportunity to work at a Historic Hotel. The Maintenance Supervisor maintains the physical condition of the hotel according to established operating and safety standards, ensuring that service requests and repairs are made correctly and in a timely manner. Salary is commensurate with skills and training. Hours of Operations. Tues...
. . . POSITION. . . Cook. . . . DEPARTMENT. . . Kitchen. . . . SUPERVISOR. . . Executive Chef. Manager: Food & Beverage Manager. . . JOB SUMMARY. . Main responsibilities include total food production in the outlet kitchen servicing the Rosemary & Thyme, Floyd's Pub and The Alley. Directly responsible for food quality and service from the outlet kitchen, including consistency of product, proper temperatures as specified through recipe cards, use...
. . . POSITION. . . Food Server. . . . DEPARTMENT. . . Food and Beverage. . . . SUPERVISOR. . . Restaurant Supervisor. Beverage Manager. . . JOB SUMMARY. . To ensure that all food items are attractively presented and replenished in a timely manner and in accordance with standards. To service the needs of all guests during serving hours in a quick, efficient, and friendly manner, thus insuring guest satisfaction. The purpose of this position is t...
We are seeking a highly skilled and experienced Bar Manager to oversee and optimize all aspects of our Bar Operations. As the manager, you will be responsible for ensuring the delivery of exceptional guest experiences, while effectively forecasting, planning, and managing Bar Ordering, staff, and finances. Your primary objective will be to maximize sales and revenue by consistently meeting and exceeding customer expectations, fostering employee e...
POSITION. Bartender. . DEPARTMENT. Food and Beverage. . SUPERVISOR. Food & Beverage Manager. Bar Manager. JOB SUMMARY. To ensure that all beverages are properly made and replenished in a timely manner and in accordance with standards. To service the needs of all guests in a quick, efficient, and friendly manner thus upholding the 100% Guest Satisfaction program. The purpose of this position is to ensure outstanding service delivery to each custo...
We are seeking a highly skilled and experienced Bar Manager to oversee and optimize all aspects of our Bar Operations. As the manager, you will be responsible for ensuring the delivery of exceptional guest experiences, while effectively forecasting, planning, and managing Bar Ordering, staff, and finances. Your primary objective will be to maximize sales and revenue by consistently meeting and exceeding customer expectations, fostering employee e...
POSITION. Bartender. . DEPARTMENT. Food and Beverage. . SUPERVISOR. Food & Beverage Manager. Bar Manager. JOB SUMMARY. To ensure that all beverages are properly made and replenished in a timely manner and in accordance with standards. To service the needs of all guests in a quick, efficient, and friendly manner thus upholding the 100% Guest Satisfaction program. The purpose of this position is to ensure outstanding service delivery to each custo...
