Food Service Assistant - 209141-4596

This job was posted by https://www.azjobconnection.gov : For more

information, please see: https://www.azjobconnection.gov/jobs/7127019

• Looking for an exciting opportunity to make a real impact on the lives
  
  

of young individuals seeking education and career development? Are you

excited about all things food? Are you are hard-working, dedicated team

player with food service experience? Look no further. Consider joining

our dynamic team at Phoenix Job Corps Center as Food Service

Assistant.**

• As Food Service Assistant, you will ensure that food, supplies and
  
  

equipment are available as needed and stored properly when not in use,

be responsible for assisting in the preparation of food for meals,

provide kitchen clean-up to facilitate sanitizing of all food service

areas. Additionally, you may supervise Job Corps Work-Based Learning and

Leisure Time Student employees.**

**About Adams and Associates**

Adams and Associates is a 100% employee-owned company that is

service-focused and outcome-driven. We began as a small business formed

in 1990 with the sole mission of operating at-risk youth and children\'s

programs for local, state, and federal governmental agencies. Today, we

are one of the largest workforce providers involved in the federal Job

Corps program!

Adams and Associates employs more than 2,000 staff members across the

United States. Each year we provide academic, vocational training, and

placement services to approximately 9,000 young people from ages 16 to

24 primarily in a residential setting. Our academic and career technical

training programs are accredited and lead to national

industry-recognized credentials.

**About Phoenix Job Corps Center**

The Phoenix Job Corps Center provides students with the opportunity to

earn their High School Diploma or Equivalent (GED), and hands-on

training in the various trades like Certified Nurse Assistant, Clinical

Medical Assistant, Medical Administration Assistant, Security and

Protective Services, Cement and Masonry, Carpentry, and more.

Position Duties Include

• Transfers food, supplies and equipment between storage areas and
  
  

kitchen and/or cafeteria.

• Washes, peels and cores fruit and vegetables as necessary.
• Sets up and takes down tables and chairs.
• Scrapes, washes and stores dishes, pots, pans and utensils.
• Clears, cleans, and sanitizes kitchen, cafeteria area and food storage
  
  

areas.

• Cleans refrigerators, stoves, ovens and other kitchen equipment.
• Sweeps, mops, waxes and strips wax from floors.
• Cleans and stores trash containers in appropriate areas.
• Degreases and sanitizes vent screens and filters.
• Provides superior customer service at all times.
• Produces quality work/assignments in a thorough, timely and accurate
  
  

manner.

• Maintains appropriate personal attendance, accountability and work
  
  

productivity standards.

• Plans, prioritizes and organizes assignments to meet established goals
  
  

and deadlines.

• Understands and applies job knowledge to effectively complete all
  
  

Required Job Responsibilities. Proactively Maintains The Skills Required

to perform job duties.

• Mentors, monitors and models the Career Success Standards as required
  
  

by the PRH.

• Provides high-quality supervision and management for the student
  
  

population. Takes swift and appropriate action and positively influences

student behavior. Shows respect and courtesy to students and holds them

accountable for their actions and behavior.

• Provides quality services for students and ensures that quality is
  
  

maintained and student needs are met. Pursues improvement and

enhancement of requisite services.

• Exchanges ideas and information, both orally and in writing, in a
  
  

clear and concise manner and contributes meaningfully to group efforts

by offering relevant ideas and knowledge. Provides quality and timely

information to DOL/Company when requested.

• Effectively articulates tho ghts and ideas. Identifies problems,
  
  

analyzes causes and evaluates appropriate solutions prior to taking or

recommending actions. Follows up to ensure prompt/appropriate action is

required and that problems are in fact corrected.

• Works in partnership with staff from all Departments to ensure
  
  

effective supervision and services are provided to students.

• Accepts direction and supervision from the Center Director/Center Duty
  
  

Officer/Shift Manager to include assignments to temporarily perform job

Responsibilities Of Other Departments And Positions.

• Other duties as assigned.
  
  

**Qualifications**

• High School Diploma or equivalent required. Advanced degrees
  
  

preferred.

• Experience in a food services operation desired.
• Ability to obtain local Food Handling/Health Certification required.
• Physical requirements include sitting, standing, climbing, walking,
  
  

lifting, pulling and/or pushing, carrying, reaching, stooping and

crouching.

• Demonstrates the ability to lift 40 pounds and / or the ability to
  
  

assess the lift load in order to ask for necessary assistance.

Benefits Of Food Service Assistant Include

Competitive hourly wage of \$17.20

Employer paid medical insurance

Dental insurance