What are the responsibilities and job description for the Prep Cook position at Casino Fandango?
****$500 sign on Bonus after 90 days of employment
Essential Job Function and Duties
- Responsible for vegetables and salads that are displayed and served in the restaurant.
- Ensures that the quality and presentation of food products meet company standards.
- Works at least one station, maintaining the highest quality in finished product.
- Practices proper food handling.
- Practices proper knife handling skills.
- Uses and applies proper kitchen safety procedures and basic cooking skills.
- Always keeps work station clean during service time.
- Disinfects and sanitizes cutting boards and worktables.
- Ensures kitchen and Health Department sanitation requirements are always maintained.
Skills, Education and Other Requirements
- Preparing cold food and salads for counter displays.
- Ability to maintain clean personal hygiene.
- Ability to follow instructions.
- Ability to successfully work in fast paced environment.
- Ability to work in a team and independently.
Prep Cook
Olive Garden -
Carson, NV
Food Prep
Desolation Hotel -
Markleeville, CA
