What are the responsibilities and job description for the Adjunct Faculty-Culinary Nutrition position at Middlesex College?
Minimum Qualifications
A Master's Degree in dietetics or related field is required. Registered Dietician and Academy of Nutrition and Dietetics membership required. Community College and/or postsecondary teaching experience is preferred. Knowledge and/or experience in learning technologies preferred.
Supplemental Information
Please attach resume and cover letter indicating reference number and a copy of your transcripts.
Mary-Pat Maciolek, Chair
732-906-2538
A Master's Degree in dietetics or related field is required. Registered Dietician and Academy of Nutrition and Dietetics membership required. Community College and/or postsecondary teaching experience is preferred. Knowledge and/or experience in learning technologies preferred.
Supplemental Information
Please attach resume and cover letter indicating reference number and a copy of your transcripts.
Mary-Pat Maciolek, Chair
732-906-2538
Food Service Worker - Middletown School Nutrition
Whitsons Culinary Group -
Middletown, NJ
