Demo

Cook

Oak Park Place
Baraboo, WI Full Time
POSTED ON 8/5/2025 CLOSED ON 9/4/2025

What are the responsibilities and job description for the Cook position at Oak Park Place?

Brief Description

Do you find joy in helping others? At Oak Park Place, our goal is to Share our GIFTS to enhance the lives of those we serve. If this sounds like your calling, we want to talk to you. Share your gifts and make a difference in the lives of seniors every day. Oak Park Place is hiring! This is an exciting opportunity with a growing skilled nursing facility. As a smaller company, we cater to our resident’s needs, and take pride in providing an employee friendly work environment.

Oak Park Place is hiring for a Cook for our beautiful Albert Lea location. This is an exciting opportunity to join our growing organization in offering exceptional care to seniors in a warm and caring environment. As a smaller company, we cater to our resident’s needs, and take pride in providing an employee friendly work environment. We offer great growth opportunities and are looking for the right candidate that we can work with and grow into a future leader with Oak Park Place. No late nights and every other weekend off!!! We are looking for a PT Cook, about 24 hours a week, mostly days.

Requirements

Qualifications:

  • High School Diploma or GED
  • One year of kitchen or food preparation
  • Experience working with seniors is preferred
  • Knowledge of sanitation rules
  • Ability to understand recipes and calculate measurements
  • Ability to work with minimal supervision
  • Understanding or ability to learn the use of commercial kitchen equipment


What’s in it for you?

  • Competitive pay and benefit package including health, dental and vision
  • Company-paid LTD, AD&D and life insurance
  • Paid time off
  • 401K
  • Adoption assistance
  • Employee assistance program
  • No nights and every other weekend off


Enjoy the perks of being a team member in an environment that treasures the many gifts and talents of our residents and staff!

Summary

What you’ll be doing:

  • Portion and serve food to facility residents
  • Cook food according to menus, special dietary or nutritional restrictions, and number of portions to be served
  • Clean and sanitize work areas, equipment, utensils, dishes, or silverware
  • Verify that prepared food meets requirements for quality and quantity
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