What are the responsibilities and job description for the Dishwasher (Part-Time) position at Starr Staffing LLC?
Seeking a Part-Time Dishwasher (4 hour shift) Day/Evening
Responsibilities
Responsibilities
- Operate dish washing equipment to clean dishes, glassware, pots, pans, and utensils efficiently.
- Sort and stack clean dishes in designated areas to ensure easy access for kitchen staff.
- Maintain cleanliness of the dish washing area, including floors, counters, and equipment.
- Assist with the preparation of food items as needed, ensuring adherence to safety and hygiene standards.
- Collaborate with kitchen staff to ensure timely availability of clean dishes for service.
- Dispose of waste properly and assist in maintaining overall kitchen cleanliness.
- Follow all health and safety regulations related to food handling and sanitation.
- Experience in food handling or food service environments is preferred.
- Familiarity with catering or banquet operations is a plus.
- Previous work experience in hotels or restaurants is advantageous.
- Basic culinary skills or knowledge of kitchen operations can enhance performance in this role.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with the ability to communicate effectively with kitchen staff.
- Willingness to learn and adapt to various tasks within the kitchen setting.
